Staring unflinchingly into the abyss of slavery, this spellbinding novel transforms history into a story as powerful as Exodus and as intimate as a lullaby.
A collection of over 8,000 e-books to support George Brown College’s courses and programs. Includes: research books, dictionaries and encyclopedias and fiction titles.
Americans spoon it out of the jar, eat it in sandwiches by itself or with its bread-fellow jelly, and devour it with foods ranging from celery and raisins ("ants on a log") to a grilled sandwich with bacon and bananas (the classic "Elvis").
Veteran food writer Linda Lau Anusasananan opens the world of Hakka cooking to Western audiences in this fascinating chronicle that traces the rustic cuisine to its roots in a history of multiple migrations.
Video tutorials on a wide variety of subjects, from mindfulness to photography to software development. Search for beginner, advanced, and in-between streaming video.