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Sustainability in Culinary Arts, Hospitality, and Tourism

The Great Courses, 36 episodes, 2013, CC
"The drive to obtain food has been a major catalyst across all of history, from prehistoric times to the present. Take an enthralling journey into the human relationship to food as you travel the world discovering fascinating food lore and culture of all regions and eras--as an eye-opening lesson in history as well as a unique window on what we eat today."
via Kanopy database, GBC Library

 

The Pollinators

2019, 1hr 32min

THE POLLINATORS is a cinematic journey around the United States following migratory beekeepers and their truckloads of honey bees as they pollinate the flowers that become the fruits, nuts and vegetables we all eat. The many challenges the beekeepers and their bees face en route reveal flaws to our simplified chemically dependent agriculture system. We talk to farmers, scientists, chefs and academics along the way to give a broad perspective about the threats to honey bees, what it means to our food security and how we can improve it.

 

Plant This Movie: The Urban Agriculture Revolution

2014, 1hr 25min

PLANT THIS MOVIE presents a comprehensive look at the evolution and growing impact of the international urban agriculture movement -- from cities across the United States to diverse countries around the world.

It vividly illustrates, the ingredients for scaling up urban farming and reconnecting people to the food we eat are now all around us. The movement provides hope that people across the nation and the world will once again have access to healthier, locally grown food, using the land near where they live as a primary source.

Top Food Sovereignty and Food Policy Resources