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Joy Wen
Joy Wen
Liaison Librarian, Hospitality & Culinary Arts, Continuing & Distance Education
Joy Wen
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Contact:
jwen@georgebrown.ca
416-415-5000 ext 3628
My Guides
Advanced Wine and Beverage Business Management (H414)
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Mar 19, 2024
Last update: Mar 19, 2024
151
151 views
Anti-Racism Reading List
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Jan 24, 2024
Last update: Jan 24, 2024
224
224 views
Bachelor of Commerce in Culinary Management (H315 / H316)
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Mar 22, 2024
Last update: Mar 22, 2024
41
41 views
Baking Programs (H108, H113, H600)
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Mar 3, 2024
Last update: Mar 3, 2024
133
133 views
BBA Hospitality eLearning Module
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Feb 29, 2024
Last update: Feb 29, 2024
48
48 views
Career Information - Hospitality and Culinary Arts
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Mar 19, 2024
Last update: Mar 19, 2024
85
85 views
Case Studies
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May 10, 2024
Last update: May 10, 2024
344
344 views
Culinary Management and Skills (H100, H116 & H134)
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Feb 29, 2024
Last update: Feb 29, 2024
184
184 views
Event Planning (H141)
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May 10, 2024
Last update: May 10, 2024
141
141 views
Film & Video
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Feb 29, 2024
Last update: Feb 29, 2024
122
122 views
Food and Beverage Management – Restaurant Management
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May 10, 2024
Last update: May 10, 2024
148
148 views
Food Tourism Entrepreneurship (H417)
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Feb 29, 2024
Last update: Feb 29, 2024
28
28 views
HOSF 1226: Food Science Research and Presentations
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Feb 6, 2024
Last update: Feb 6, 2024
33
33 views
Hospitality-Business Administration and Management (H130 & H311)
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May 10, 2024
Last update: May 10, 2024
211
211 views
HOST 1155 Wine & Beverage Business Development
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Jan 30, 2024
Last update: Jan 30, 2024
129
129 views
HOST 1175 Global Tourism Geography
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Dec 18, 2023
Last update: Dec 18, 2023
39
39 views
HOST 1195: Business Management
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Feb 9, 2024
Last update: Feb 9, 2024
70
70 views
HOST 1204: Introduction to Global Hospitality
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Feb 21, 2024
Last update: Feb 21, 2024
72
72 views
HOST 2103: Hospitality Reviewing, Analyzing, and Mystery Shopping
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Feb 29, 2024
Last update: Feb 29, 2024
36
36 views
HOST 4117 & 4118: Risk Management & Crisis Management
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Feb 6, 2024
Last update: Feb 6, 2024
118
118 views
Hotel Operations Management (H133)
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May 10, 2024
Last update: May 10, 2024
202
202 views
Hotel Sales, Marketing and Social Media
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Jan 31, 2024
Last update: Jan 31, 2024
20
20 views
Human Resources Management Hospitality HRM 1201
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Jan 31, 2024
Last update: Jan 31, 2024
77
77 views
Indigenous Resources for Culinary Programs
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Feb 29, 2024
Last update: Feb 29, 2024
35
35 views
Indigenous Resources for Hospitality and Tourism Programs
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Feb 29, 2024
Last update: Feb 29, 2024
37
37 views
Labour Relations and Employment Law
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May 10, 2024
Last update: May 10, 2024
162
162 views
Language Studies
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Nov 7, 2023
Last update: Nov 7, 2023
288
288 views
Library Homepage Backup
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Oct 17, 2023
Last update: Oct 17, 2023
12
12 views
LIBRARY INSTRUCTION SURVEYS
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Oct 17, 2023
Last update: Oct 17, 2023
10
10 views
Market and Feasibility Research (HOST 3603)
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Jan 18, 2024
Last update: Jan 18, 2024
151
151 views
Page 1+ Library Search Tips
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May 6, 2024
Last update: May 6, 2024
967
967 views
Restaurant Entrepreneurship – HOST 1199
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Jan 30, 2024
Last update: Jan 30, 2024
57
57 views
Sustainability in Culinary Arts, Hospitality, and Tourism
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Mar 31, 2023
Last update: Mar 31, 2023
132
132 views
Theory of Food - HOSF1029
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Feb 29, 2024
Last update: Feb 29, 2024
142
142 views
My Subject Specialties
Continuing Education
Culinary Arts
Hospitality & Tourism
Research Help
Teaching Resources
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