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Joy Wen
Joy Wen
Liaison Librarian, Hospitality & Culinary Arts, Continuing & Distance Education
Joy Wen
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Contact:
jwen@georgebrown.ca
416-415-5000 ext 3628
My Guides
Advanced Wine and Beverage Business Management (H414)
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Jul 26, 2024
Last update: Jul 26, 2024
278
278 views
Anti-Racism Reading List
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Jan 24, 2024
Last update: Jan 24, 2024
359
359 views
Bachelor of Commerce in Culinary Management (H315 / H316)
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Sep 11, 2024
Last update: Sep 11, 2024
71
71 views
Baking Programs H113
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Oct 28, 2024
Last update: Oct 28, 2024
369
369 views
BBA Hospitality eLearning Module
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Feb 29, 2024
Last update: Feb 29, 2024
112
112 views
Career Information - Hospitality and Culinary Arts
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Oct 17, 2024
Last update: Oct 17, 2024
163
163 views
Case Studies
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Nov 5, 2024
Last update: Nov 5, 2024
713
713 views
Culinary Management and Skills (H100, H116 & H134)
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Sep 19, 2024
Last update: Sep 19, 2024
515
515 views
Event Planning (H141)
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Nov 5, 2024
Last update: Nov 5, 2024
291
291 views
Film & Video
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Aug 14, 2024
Last update: Aug 14, 2024
354
354 views
Food and Beverage Management – Restaurant Management
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Aug 14, 2024
Last update: Aug 14, 2024
250
250 views
Food and Nutrition Management (H402)
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Sep 30, 2024
Last update: Sep 30, 2024
239
239 views
Food Tourism Entrepreneurship (H417)
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Oct 28, 2024
Last update: Oct 28, 2024
83
83 views
HOSF 1226: Food Science Research and Presentations
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Sep 27, 2024
Last update: Sep 27, 2024
49
49 views
Hospitality-Business Administration and Management (H130 & H311)
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Nov 5, 2024
Last update: Nov 5, 2024
279
279 views
HOST 1155 Wine & Beverage Business Development
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Aug 14, 2024
Last update: Aug 14, 2024
207
207 views
HOST 1170 Global Tourism Management
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Oct 18, 2024
Last update: Oct 18, 2024
65
65 views
HOST 1175 Global Tourism Geography
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Oct 25, 2024
Last update: Oct 25, 2024
164
164 views
HOST 1195: Business Management
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Oct 29, 2024
Last update: Oct 29, 2024
88
88 views
HOST 1204: Introduction to Global Hospitality
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Oct 28, 2024
Last update: Oct 28, 2024
164
164 views
HOST 2103: Hospitality Reviewing, Analyzing, and Mystery Shopping
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Feb 29, 2024
Last update: Feb 29, 2024
78
78 views
HOST 2135: Bridging for BBA
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Oct 28, 2024
Last update: Oct 28, 2024
111
111 views
HOST 3114 & LAW 1017: Hospitality Law
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Nov 4, 2024
Last update: Nov 4, 2024
90
90 views
HOST 4117 & 4118: Risk Management & Crisis Management
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Nov 4, 2024
Last update: Nov 4, 2024
189
189 views
HOST1302: Accommodation Management
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Sep 30, 2024
Last update: Sep 30, 2024
60
60 views
Hotel Operations Management (H133)
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Sep 20, 2024
Last update: Sep 20, 2024
358
358 views
Hotel Sales, Marketing and Social Media
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Sep 27, 2024
Last update: Sep 27, 2024
45
45 views
Human Resources Management Hospitality HRM 1201
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Jul 15, 2024
Last update: Jul 15, 2024
87
87 views
Indigenous Resources for Culinary Programs
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Aug 14, 2024
Last update: Aug 14, 2024
77
77 views
Indigenous Resources for Hospitality and Tourism Programs
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Aug 14, 2024
Last update: Aug 14, 2024
71
71 views
Labour Relations and Employment Law
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Oct 28, 2024
Last update: Oct 28, 2024
242
242 views
Language Studies
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Nov 7, 2023
Last update: Nov 7, 2023
535
535 views
Leading, Following & Speaking with Confidence (HOST 1146)
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Sep 30, 2024
Last update: Sep 30, 2024
197
197 views
Library Homepage Backup
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Oct 17, 2023
Last update: Oct 17, 2023
21
21 views
LIBRARY INSTRUCTION SURVEYS
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Oct 17, 2023
Last update: Oct 17, 2023
20
20 views
Market and Feasibility Research (HOST 3603)
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Sep 27, 2024
Last update: Sep 27, 2024
249
249 views
Page 1+ Library Search Tips
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Sep 9, 2024
Last update: Sep 9, 2024
1827
1827 views
Restaurant Entrepreneurship – HOST 1199
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Oct 29, 2024
Last update: Oct 29, 2024
112
112 views
Sustainability in Culinary Arts, Hospitality, and Tourism
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Mar 31, 2023
Last update: Mar 31, 2023
172
172 views
Theory of Food - HOSF1029 & HOSF1031
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Oct 8, 2024
Last update: Oct 8, 2024
218
218 views
My Subject Specialties
Continuing Education
Culinary Arts
Hospitality & Tourism
Research Help
Teaching Resources
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